While I still enjoy the original, Bacon Today’s Turbaconducken is also marvelous.
This entry was posted on November 26, 2008 at 2:25 pm and is filed under Fowl, Pork, STUFF ABOUT MEAT with tags bacon, Turducken. You can follow any responses to this entry through the RSS 2.0 feed You can leave a response, or trackback from your own site.
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